Monday, June 7, 2010

Back on the Wedding Train

Ok--we've decided to go ahead with the wedding. Hopefully that will be the only hiccup in the rest of our planning process, we've come so far I cannot imagine starting over entirely. Thank you for all of the supportive words and love from the blogworld. Last week was tough, like can't sleep tough, but now the sun is out and I'm getting excited about our wedding all over again.

To help get back in the mood, enjoy some wedding teasers:


I found these shoes at a J Crew warehouse sale and they are beautiful and incredibly comfortable--I'm not a big shoe person so as long as I'm tall and somewhat comfy, that is all that matters.



Love these earrings.


A cardigan over the dress, why didn't I think of this?--one more reason I'm so happy to be November bride.

Thursday, June 3, 2010

Wedding Dilemma

We just ran into a major issue with our venue. We are getting married at a small Inn in Virginia. The plan was for all of us to stay there for the weekend, get married on their grounds Saturday afternoon, and hold our reception at this same location. A few days ago we found out that the Inn had booked all of the rooms for another wedding, the Friday night before our wedding. There is absolutely no availability and not only did they not give us preference to book these rooms, we booked our wedding first, they did not alert us to this change at all. We found out after relatives called warning us that the Inn was not taking their reservations as it was booked.

I have been a mess for the last few days. We were given a rate for Friday night and told that we would certainly be able to book rooms. Now that we are still 6 months out we have the option to basically pull out of the wedding or continue working with our venue to make the best of things. They did admit fault and are trying to make this oversight up to us. What I need to know is, is this worth it? Should we just cut our losses and do something completely different? Readers who have gone through the wedding process, were you glad that you did? Is the stress and planning worth the end result? Would you have done it differently if you could go back?

I need your guidance to help wrap my mind around this new development.

Friday, May 28, 2010

What the Ladies Will Wear

I just realized I never revealed what my lovely bridesmaids will be wearing for the wedding. I decided to go with the J Crew option, mostly because it's very accessible and I don't believe in fittings for bridesmaid dresses--why should they be doing the same amount of work that I'm doing to get into their dresses? We also scored in ordering some dresses on sale, the barely peach color was going out of style--I frantically realized one day when the styles were selling out online.

I let the girls pick from a range of colors and styles but in the same fabric, silk taffeta, to keep everything somewhat coordinated. I am in love with our wedding colors and was inspired by the following mood boards.




Here they are!






There is also a blakely dress in champagne but I couldn't find a picture online.

I opted for a strappy gold sandal, like these J Crew styles:


Thursday, May 27, 2010

Easiest Frozen Key Lime Pie Recipe



4 ingredients:
One container of light cool whip
One can of sweetened condensed milk, fat free
1/2 cup of Key Lime Juice (you can either squeeze your own or buy the bottled stuff)
One graham cracker crust

Thaw cool whip until soft and add in milk and key lime juice, mix until incorporated, pour into crust, freeze for 4 hours or until firm.

This dessert is super light and still tastes exactly like regular key lime pie. I'm off to the store to pick up my ingredients now!

Favorite Spring Things

I've seriously been lacking in posts lately, sorry! We're dealing with the impending move, less than 2 months!, trying to clean out our apartment via craigslist, and weekends full of graduation activities for the little brother and sister.

To try to get back into the good graces of my wonderful readers, I thought I'd share with you some of my favorite things this spring.


My sister gave me a super easy and low calorie key lime pie recipe (see post to follow!)
I am officially obsessed with Jack Rogers, especially after learning that Jackie O made them popular in the 60s, I cannot stop wearing them. My most recent love is the cork and gold version, they go with everything!


I also bought my first pair of RayBans--I love the retro chic feel



Recently, all I want to drink is white wine, which I used to loathe--Particulaly sauvignon blancs and viogniers, I love the crisp fruit taste and semi dry finish (also for anyone who has been watching the Hills this season, have you noticed how Brody is always drinking white wine whenever they are out? It's so bizarre and girly, haha--I hope someone calls him out on it)


I cannot get enough of this everyday cardigan by J Crew, I shamefully own it in 3! colors, but its super comfortable and pulls any outfit together...

Friday, May 14, 2010

Honeymoon Ideas


We are in desperate need of honeymoon ideas! With Bryan starting his MBA program in August and the wedding in November we'll be aiming for either a Thanksgiving week honeymoon or sometime in late December. It's a weird time of year weather wise so I'm pretty sure we want to do something beachy and relaxing. Right now the contenders are Key West and St. Lucia, but I need your help with more ideas! Please let me know if you have any amazing honeymoon recommendations or can offer a review of Key West or St. Lucia.



Thank you thank you and have a wonderful weekend!

Wednesday, May 12, 2010

Engagement Photo Shoot

Our spring engagement shoot on the UVA campus--








All pictures by Beck and Call Photography!